No not the bica you speak of but I’ve tried espresso in many places and a shorter version up a mountain in France which was almost enjoyable (I assume it was a ristretto but I’m sure it began with a ‘B’) but as much as I’d like to enjoy it I don’t. Coffee is for my tastes too strongly flavoured but also horrible when weak. Made well it kinda slaps your taste buds and coats your tongue, tango for grown ups, the sort of thing that goes down well with people who prefer robustly flavoured food and smokers who always need the flavour amped up to get over their tar coating.
Then again about 5 years ago I was slightly addicted to coffee, loved my aeropress for work n travel, have a machine at home, another in the office and even carried Harvey Nics coffee bags if I got on a flight! Then one day I realised it was the caffeine I loved not the coffee and like all substances the moment they’re in charge of you you have to cut them out. That’s a headache I never want to experience again, like a vice on your head!