Bender Posted January 28 Author Share Posted January 28 I've now decided a one the same size with only one draw would be more useful for what we tend to cook, would be much better for doing a chicken or a couple of steaks, even baking a small loaf, you live and learn Quote Link to comment Share on other sites More sharing options...
rennie Posted January 28 Share Posted January 28 We have the Ninja with 1 drawer that can be divided, loving it so far and learning new recipes as we go. We had toad i the hole the other day! Marvellous! I think we're going to try the yorkshire puds in it today Quote Link to comment Share on other sites More sharing options...
Bender Posted January 28 Author Share Posted January 28 46 minutes ago, rennie said: We have the Ninja with 1 drawer that can be divided, loving it so far and learning new recipes as we go. We had toad i the hole the other day! Marvellous! I think we're going to try the yorkshire puds in it today I've not found the best settings combination for yorky puds yet. 1 Quote Link to comment Share on other sites More sharing options...
rennie Posted January 28 Share Posted January 28 180 air fry 20m, oil pre heated in tins for 5m home made batter left in stand in fridge first 1 Quote Link to comment Share on other sites More sharing options...
manxie49 Posted January 28 Share Posted January 28 6 Quote Link to comment Share on other sites More sharing options...
husoi Posted January 28 Share Posted January 28 51 minutes ago, rennie said: 180 air fry 20m, oil pre heated in tins for 5m home made batter left in stand in fridge first Damn. That thing reaches 20 meters 2 Quote Link to comment Share on other sites More sharing options...
Bender Posted January 28 Author Share Posted January 28 2 hours ago, rennie said: 180 air fry 20m, oil pre heated in tins for 5m home made batter left in stand in fridge first It's the size of the draws and the ferocity that's the issue, I've had it down to 160 it lies 1 Quote Link to comment Share on other sites More sharing options...
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